Lowongan Kerja Bali Posisi Sushi Chef di Author Trip Bali

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Perusahaan	Author Trip Bali
Posisi	Sushi Chef
Tempat	Bali
Jenis Pekerjaan	Full Time
Spesialisasi Dibutuhkan	Chef/Koki (Hospitaliti & Pariwisata)
Gaji Min	Rp. 5.575.000
Gaji Max	Rp. 8.075.000

We are hiring a Sushi Chef for a full-time position in a small but dynamic food service on Bali.
You will work closely with the head chef and kitchen team to prepare high-quality sushi and maintain smooth kitchen operations.

Responsibilities:

• Prepare sushi rolls, sashimi, nigiri, and poke bowls according to recipes and presentation standards

• Cook rice, prepare sauces, and ensure all sushi ingredients are fresh and ready for service

• Check quality and freshness of fish, vegetables, and other ingredients

• Maintain cleanliness and hygiene of the kitchen and all work surfaces

• Receive, check, and properly store ingredients upon delivery

• Monitor ingredient levels and inform the manager when supplies are running low

• Assist with food packaging for delivery and takeaway

• Follow food safety standards and maintain organized kitchen storage

• Help train and support junior kitchen staff if needed

• Participate in inventory checks twice a month

Schedule & Compensation:

• 6 days/week, 10 hours per day

• Working schedule can be discussed individually

• Fixed salary + possible bonuses based on performance

• Accommodation and meals provided if needed

Requirements:

• Previous experience in Japanese or sushi cuisine is highly preferred

• Knowledge of sushi preparation, knife skills, and food safety standards

• Clean, organized, and reliable in performing daily kitchen tasks

• Able to follow recipes, portion standards, and chef’s instructions precisely

• Team-oriented, polite, and willing to help others in the kitchen

• Physically fit and able to handle fast-paced work during peak hours

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