Lowongan Kerja South Denpasar Posisi Steward di Pt Malaika Lama Kini

JOB SUMMARY:

The Kitchen Steward is responsible for the sanitation of all kitchen equipment, cooking utensils, dishware, glassware and silverware, as well as the kitchen. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

ESSENTIAL JOB FUNCTIONS (including, but not limited to…):

• Operate dish machine equipment & wash any items not dishwasher safe by hand

• Place clean dishes, utensils or equipment in proper storage areas

• Assist on plate-up, food production line as needed

• Sort and remove trash or compost and clean after usage. Sweep and/or scrub all floors in the kitchen area

• Maintains a positive attitude and compliant employee relations climate

• Ensures compliance with health, sanitation, safety and employment regulations in accordance with company standards. Maintain a clean and organized kitchen for the food and beverage operation

  REQUIREMENTS:

• Past experience working in a food production kitchen or similar industry preferred.

• Ability to positively interact with diverse personalities, including co-workers and managers in a variety of

  fast-paced work situations.

• Must have active listening and effective communication skills at a basic level of English.

• Ability to be detail-oriented, multi-task and effectively prioritize in a continuously changing environment.

• Ability to be self-directed while working in a team-oriented environment.

• Ability to work a flexible schedule including nights, weekends and long hours.