Lowongan Kerja Jakarta Raya Posisi Sommelier di PT.Equinox Bahari Utama

Info Loker

Perusahaan	PT.Equinox Bahari Utama
Posisi	Sommelier
Tempat	Jakarta Raya
Tingkatan Kerja	Pegawai (non-manajemen & non-supervisor)
Kualifikasi	D3 (Diploma), D4 (Diploma), Sarjana (S1), Sertifikat Professional
Jenis Pekerjaan	Full Time
Spesialisasi Dibutuhkan	Penjualan / Pemasaran, Penjualan Ritel
Gaji Min	Rp. 1.340
Gaji Max	Rp. 1.340

Job Description Sommelier

1.  In accordance with Celebrity Cruises’ Pillars of Safety, Service and Style, as well as through Celebrity Connections, each employee conducts oneself in a professional and courteous manner at all times
2. Provides wine service to guests in the restaurant and buffet restaurant. In some cases will be responsible for providing bar services other than wine. 
3.  Works in a station designated by the Head Sommelier and approved by the Restaurant Manager and follows the daily schedule, which is posted weekly in the wine cellar.
4. In addition to serving wine his/her duties include the re-stocking of the wine cellar on a daily basis, and once a week may be requested to work during the loading of wines onto to the ship.
5. Ensures personal appearance, personal hygiene and uniform appearance are at all times in accordance with the company policy. 
6.  Should be knowledgeable about the wine list and able to discuss and suggest wines to guests who ask for advice. The knowledge of how to pair wine with food is imperative
7.  Has a clear understanding of the company’s service standards
8. Applies salesmanship techniques in order to achieve maximum sales, which will result in higher personal compensation.
9. Must be able to reach reasonable and attainable sales targets set by the company. This requires self-confidence and commitment to the sales goals. 
10. Reports all guests’ queries, discrepancies or suggestions to his/her immediate supervisor.
11. Duties include the cleaning and sanitizing of his/her working area and working utensils following the United States Public Health rules and regulations and all times. 
12. Must be available to work extra duties or longer hours if necessary
13. Other duties related to the Bar Department may be assigned from time to time
14.  Is aware of, and/or acquires the necessary knowledge to comply with the ship’s standard operation, in order to assist guests and crewmembers with inquiries.
15. Attends meetings, training activities, courses and all other work-related activities as required. 

Lamar kerja

Deskripsi Perusahaan

Info Perusahaan

• Industri: Kelautan/Aquakultur
• Ukuran Perusahaan: 51 - 200 pekerja
• Waktu Proses Lamaran: 21 hari