Lowongan Kerja Posisi Restaurant Manager di PT OKINAWA CPM INDONESIA (OKINAWA SUSHI)

Info Loker

Job Description:

• Create and maintain service and operational standards, making use of best practices and efficiencies where possible
• Build and maintain relationships with guests, team members and management
• Constantly review store environments and key business indicators to identify problems, concerns, and opportunities for improvement
• Communicate the vision to all team members and leads by example
• Supervise the implementation of taking orders until input at the POS machine
• Ensuring the accuracy of cashier reports by checking the recording of POS sales analysis
• Prepare daily, monthly and annual reports addressed to management consisting of Schedule, Sales Report, Inventory, All Cost, Guest Complain
• Responsible for petty cash, sales reports, operational expenses and food costs

Requirements:

• Max. 40 years old
• Diploma or Bachelor’s Degree in F&B Services Management
• 3+ years as Restaurant Manager
• 10+ years in F&B industry
• Familiar handle QC, Food/Waste Cost, Sales Analyst
• Strong leadership & management skills
• Excellent communication & teamwork abilities
• Have a passion for guest service and drive creating great guest memories
• Must be a highly committed individual, outgoing, energetic, positive attitude
• Able to work under pressure & meet deadlines

Placement :

• Jakarta Area
• Surabaya
• Makassar

Lamar kerja

Deskripsi Perusahaan

Info Perusahaan

• Industri: Lainnya
• Ukuran Perusahaan: 51 - 200 pekerja
• Waktu Proses Lamaran: 29 hari
• Tunjangan dan Lain-lain: Pinjaman, Seragam