Lowongan Kerja Bekasi Posisi Restaurant Head Chef di PT Metropolitan Land Tbk

Info Loker

Perusahaan	PT Metropolitan Land Tbk
Posisi	Restaurant Head Chef
Tempat	Bekasi
Tingkatan Kerja	Supervisor/Koordinator
Kualifikasi	D3 (Diploma), D4 (Diploma), Sarjana (S1), Sertifikat Professional
Jenis Pekerjaan	Full Time
Spesialisasi Dibutuhkan	Hotel/Restoran, Makanan/Minuman/Pelayanan Restoran
Gaji Min	Rp. 1.800.000
Gaji Max	Rp. 5.500.000

Job Description:

• Control and direct the food preparation process and any other relative activities.
• Construct menus with new or existing culinary creations ensuring the variety and quality of the servings.
• Approve and “polish” dishes before they reach the customer.
• Plan orders of equipment or ingredients according to identified shortages.
• Arrange for repairs when necessary.
• Remedy any problems or defects.
• Be fully in charge of hiring, managing and training kitchen staff.
• Oversee the work of subordinates.
• Estimate staff’s workload and compensations.
• Maintain records of payroll and attendance.
• Comply with nutrition and sanitation regulations and safety standards.
• Foster a climate of cooperation and respect between co-workers.
• Responsible for several restaurants in Waterplay – Grand Metropolitan.

Job Requirement:

• At least Diploma degree in culinary arts preferred.
• Minimum 4 years of experience in a restaurant leader position.
• Significant experience as a chef, in addition to experience as a sous chef or line cook.
• Strong attention to detail.
• Creativity.
• Ability to oversee and manage kitchen operations.
• Ability to remain productive when pulled in many different directions.
• Ability in English (passive).
• Personal attributes: good personality, courtesy, hard-worker.

Lamar kerja

Deskripsi Perusahaan

Info Perusahaan

• Industri: Properti/Real Estate
• Ukuran Perusahaan: 1001 - 2000 pekerja
• Waktu Proses Lamaran: 26 hari
• Tunjangan dan Lain-lain: Parkir, Bisnis (contoh: Kemeja), Regular and saturdays shift