Lowongan Kerja Jakarta Barat Posisi Qa & Qc Staff di PT Karunia Kuliner Indonesia (Restaurant Remboelan)

Requirement: 

• Maximal 27 years old.
• Candidate must possess at least Bachelor’s Degree in Food Technology/Nutrition/Dietetics or equivalent.
• At least 2 Year(s) of working experience in the related field is required for this position.
• Preferably Staff (non-management & non-supervisor) specialized in Food Technology/Nutritionist/ equivalent.
• Understand the process regarding kitchen operational audits.
• Have a good knowledge and experience certification of Halal, HACCP, SLS and other product regulatory rules.
• Have a good knowledge of HAS 23000, FSSC 22000, GMP, Internal Audit
• Good analytical and good communication.
• Good leadership and independent.
• Willing to work shifting and mobile to our Outlet Remboelan (Preferably have  own vehicle).

Jobdesc : 

• Responsible to collect and coordinate information and prepare regulatory documentation for certification of Halal, HACCP and SLS.
• Responsible to ensure that the certificate is valid for a certain period of time (including renewals, updates, and registrations).
• Responsible to ensure with all relevant laws and regulations.
• Conduct internal audits for head office and operational kitchen.
• Monitor the production process and conduct a daily checklist review.
• Reporting all process certification and audits to Supervisor or Manager Quality Management.