Lowongan Kerja Bali Posisi Pastry Chef di PT Blue Waves Hospitality Indonesia

Info Loker

Perusahaan	PT Blue Waves Hospitality Indonesia
Posisi	Pastry Chef
Tempat	Bali
Jenis Pekerjaan	Full Time
Spesialisasi Dibutuhkan	Baker & Chef Pastry (Keterampilan & Jasa)
Gaji Min	Rp. 6.075.000
Gaji Max	Rp. 7.075.000

Job Description :

• Menu Development: Create and innovate a wide range of desserts, breads, and pastries that align with our shop’s vision and standards.

• Production Management: Oversee daily pastry and bakery production, ensuring consistency, quality, and presentation of all items.

• Team Leadership: Lead, train, and mentor the pastry and bakery team, fostering a collaborative and productive work environment.

• Inventory and Cost Control: Manage inventory, monitor ingredient usage, and control costs to optimize profitability.

• Quality Assurance: Maintain high standards of hygiene, food safety, and quality control in all pastry and bakery operations.

• Collaboration: Work closely with the executive chef and other departments to ensure a cohesive dining experience.

• Innovation: Stay updated with industry trends and incorporate new techniques and ideas into the menu.

Qualifications :

• Has formal culinary training through associate’s or bachelor’s degree programs in pastry arts.

• At least minimum 3 years of working experiences (pastry)

• Proven experience as a Pastry Chef or similar role.

• Strong creative and artistic skills in pastry and bakery production.

• Excellent leadership and team management abilities.

• In-depth knowledge of pastry and baking techniques, ingredients, and equipment.

• Strong organizational and time-management skills.

• Ability to work under pressure and maintain high standards.

• Excellent communication and interpersonal skills.

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