Lowongan Kerja Posisi Kitchen Steward di PT Alpha Management Bali

Duties and responsibilities:

• Operate dishwashing equipment to clean dishes, glassware, utensils, and kitchen equipment.
• Ensure that all items are thoroughly cleaned, sanitized, and properly stored.
• Assist the kitchen team by transporting clean dishes and utensils to the cooking and food preparation areas.
• Empty trash bins and maintain a clean and organized kitchen space.
• Set tables with clean tableware, napkins, and utensils in preparation for guests.
• Clear and reset tables promptly after guests have finished dining.
• Regularly clean and maintain the cleanliness of the dining area, including floors, windows, and furniture.
• Keep the restrooms and common areas tidy and well-stocked with supplies.
• Monitor and report inventory levels of cleaning supplies and dining ware to ensure adequate stock.
• Assist with placing orders for cleaning and restaurant supplies as needed.

Skills and abilities:

• Previous experience in a steward or kitchen assistant role is a plus but not required.
• Attention to detail and a commitment to maintaining cleanliness and hygiene.
• Effective communication and teamwork skills.
• Ability to work in a fast-paced restaurant environment.
• Willingness to learn and perform various tasks related to restaurant stewardship