Lowongan Kerja Kuta Posisi F&b Admin di MMK Group sebagai rekruter MMK Company

The duties and responsibilities of an F&B (Food and Beverage) admin can vary depending on the specific establishment, but here are some common tasks and skills associated with the role:

Duties and Responsibilities:

1. Inventory Management: Keeping track of food and beverage inventory levels, ordering supplies as needed, and ensuring proper storage to minimize waste.

2. Menu Management: Assisting with menu planning, pricing, and updating menus as necessary.

3. Vendor Management: Communicating with suppliers and vendors to negotiate prices, place orders, and ensure timely delivery of goods.

4. Budgeting and Cost Control: Monitoring expenses, analyzing costs, and implementing strategies to optimize profitability while maintaining quality standards.

5. Record Keeping: Maintaining accurate records of purchases, invoices, and inventory levels using appropriate software or systems.

6.Staff Coordination: Collaborating with kitchen staff, servers, and other F&B team members to ensure smooth operations and customer satisfaction.

7.Customer Service: Addressing customer inquiries, feedback, and complaints in a professional and timely manner.

8. Compliance: Ensuring compliance with health and safety regulations, as well as any other legal requirements related to food and beverage operations.

9. Reporting: Generating reports on sales, expenses, and other key performance indicators to inform decision-making and strategic planning.

Persyaratan minimum:

• Mencari kandidat untuk bekerja pada:
  • Senin: Pagi, Siang
  • Selasa: Pagi, Siang
  • Rabu: Pagi, Siang
  • Kamis: Pagi, Siang
  • Jum’at: Pagi, Siang
  • Sabtu: Pagi, Siang
  • Minggu: Pagi, Siang
• Diperlukan lebih dari 4 tahun pengalaman kerja yang relevan untuk posisi ini
• Pelamar harus memiliki KTP