Lowongan Kerja Tangerang Posisi Chef Pastry di Bread Meet Tea

Info Loker

Perusahaan	Bread Meet Tea
Posisi	Chef Pastry
Tempat	Tangerang
Tingkatan Kerja	Pegawai (non-manajemen & non-supervisor)
Kualifikasi	D3 (Diploma), D4 (Diploma), Sarjana (S1), Sertifikat Professional
Jenis Pekerjaan	Full Time
Spesialisasi Dibutuhkan	Hotel/Restoran, Makanan/Minuman/Pelayanan Restoran
Gaji Min	Rp. 1.800.000
Gaji Max	Rp. 5.500.000

• Create and prepare all pastry items as required by the business
• Make pastry, cake and dessert in accordance with the SOP and the specified targets
• Prepare, clean, and organize ingredients for use in the kitchen
• Able to develop, designs, or creates new recipe ideas and items for Pastry Kitchen from scratch
• Ensure the kitchen is clean and sanitized at all times
• Maintain up to date knowledge about pastry arts and ingredients
• Check quality of material and condition of equipment and devices used for cooking
• Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with co-workers efficiently and effectively
• Able to recognize superior quality products, presentations, and flavors
• Ensure compliance with food hygiene and Health and Safety standards
• Maintain a lean and orderly cooking station and adhere to health and safety standards

Requirements:

• Candidate must at least Diploma in the Culinary Arts, Hotel and Restaurant Management, or related major
• Having experience at least 3 years in pastry cooking or Pastry Chef Experience
• Good knowledge of different types of pastry arts and ingredients
• Confident culinary techniques and skills
• Certificate in culinary arts, pastry-making, baking or relevant field
• Capable of working in a fast-paced, production environment

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Deskripsi Perusahaan

Info Perusahaan

• Industri: Makanan & Minuman/Katering/Restoran
• Tunjangan dan Lain-lain: Kasual (contoh: Kaos)