Lowongan Kerja Jakarta Selatan Posisi Bbq Chef For Brazilian Restaurant di PT Soteria Entertainment Group

Duty and Responsibilities:

• Braise and grill meat and vegetables with a high degree of skill
• Prepare and cook select cuts of meat in our authentic style
• Season and grill food with our traditional methods
• Portion, garnish and present cuts to the patrons
• Live the Churrascaria spirit
• Assist in maintaining inventory by tracking, labeling, and replacing key ingredients
• Prepare meat and vegetables by slicing, cutting, shredding, and tenderizing them as needed
• Communicate with the head chef and wait staff to ensure the timely delivery of all meals
• Follow all relevant food health and safety guidelines
• Maintain a workstation that is both clean and sanitary
• Communicate with the restaurant manager about any kitchen supplies and upgrades that are needed
• Accomplish any opening or closing duties

Requirements:

• High school or Culinary art / Hospitality and Tourism Diploma
• Speak and understand English is a MUST
• Have no issue to work with / in a pork environment
• Previous restaurant experience, preferably as a BBQ chef for minimum 3 years ( Experience on Brazilian restaurant is a plus)
• Must have experience in Brazilian Churrasco
• Must be able to transport objects up to 50lbs
• Positive attitude and ability to thrive in a fast-paced kitchen
• Strong communication skills
• Availability to work evenings, weekends and holidays
• Exceptional attention to detail and organizational skills
• Knowledge of and willingness to embrace important food health and safety guidelines
• Willingness to continue learning and improving your craft