Lowongan Kerja South Kuta Posisi Chef De Partie di PT Kala Hospitality Group

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Perusahaan	PT Kala Hospitality Group
Posisi	Chef De Partie
Tempat	South Kuta
Jenis Pekerjaan	Full Time
Spesialisasi Dibutuhkan	Chef/Koki (Hospitaliti & Pariwisata)
Gaji Min	Rp. 2.000.000
Gaji Max	Rp. 8.500.000

Main Responsibilities:

– Responsible for the preparation and production of dishes in specific sections within the kitchen (e.g. sauces, grill, pasta).

– Ensure all dishes meet set quality and presentation standards.

– Manage a team of chefs under his/her supervision.

– Mentor, train and provide direction to his/her team members.

– Manage the inventory of raw materials in his/her section of the kitchen.

– Participate in inventory and ordering of ingredients.

– Ensure the consistent quality of dishes prepared by his/her kitchen section.

– Respond to feedback and make improvements where necessary.

– Know and master the cooking techniques required for his/her kitchen section.

– Possess in-depth knowledge of ingredients and cooking techniques.

– Contribute to menu development and innovation in dishes in his/her kitchen section.

– Ensure that all dishes are in accordance with set recipes.

– Maintain a clean work area and ensure compliance with hygiene and safety standards.

– Coordinate with other kitchen departments and collaborate with other staff to ensure smooth operations.

Requirements : 

– Have experience in the position applied for

– Fluent in English communication

– Have a good grooming & Attitude

– Hard working and ready to be deployed in Uluwatu area 

Persyaratan minimum:

• Mencari kandidat untuk bekerja pada:
  • Senin: Pagi
  • Selasa: Pagi
  • Rabu: Pagi
  • Kamis: Pagi
  • Jum’at: Pagi
  • Sabtu: Pagi
• Diperlukan 1 tahun pengalaman kerja yang relevan untuk posisi ini
• Pelamar harus memiliki KTP

Lamar kerja

Deskripsi Perusahaan

Info Perusahaan

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